ITM University Canteen provides best meal services to the students with nominal charges with proper sanitary conditions and preventing adulterated food. The canteen is located inside the university campus. The hostellers and day scholars are provided meals by assuring food safety and quality.
The Management of the Canteen is directly under the control of University Administration. Menu will be planned by the assigned team of Management and instructions will be given to the Contractor and that will be under the supervision of university administration team.
Suggestions, complaints and problems of the food consumers are taken into consideration by administration team committee take corrective measures to ensure the availability, safety and quality of food services.
One common eating facility (canteen facility) is been provided in the campus for day scholars, hostellers, guests, teaching and non-teaching staff of the campus. The management is fully committed to keep the quality of the canteen for the utmost benefit of all concerned.
|Mr. Rajeev Pandey||Deputy General Manager, Administration|
|Mr. Chuman Lal Sahu||Assistant Manager, Administration|
|Mr. Uday Singh||Assistant Warden , Administration|
|Mr. Kranti Kumar Dewangan||Assistant Professor (SER)|
|Md. Aamir Sohail||Student (B.tech CSE)|
|Renuka Sadan||Student (B.tech CSE)|
|Sujit Singh||Student (B.opto)|